1 post tagged “bones”
Easiest fall-off-the-bone pork baby-back rib prep ever.
Place 2-6 rib racks on foil-lined baking sheet with at least a small lip.
Pour a cup of BBQ sauce on the ribs.
Optional: pour additional 1/4 cup of Worcestershire sauce on ribs.
Cover ribs with another sheet of foil and seal edges with the lower sheet.
Bake on middle rack of 250 degree (F) oven for 2 hours 30 minutes.
Optional: after removing ribs from oven place meat-side up on charcoal grill (small amount of low-heat embers), baste with additional BBQ sauce, then close lid for 5 minutes.
No pics of this one yet, as ribs were reduced to bones within minutes.